This comprehensive hotel management program offers rotational training across key hotel departments, giving you hands-on experience in front office operations, food and beverage services, housekeeping management, spa operations, and more. Throughout the program, you’ll gain practical hospitality skills, leadership development, and a strong understanding of daily hotel operations.
You’ll also work closely with hospitality professionals in a supportive and multicultural environment, developing the skills needed for a successful career in hotel management. In addition to rotational placements, you will undertake a customized project, tailored to your strengths and interests, to enhance your practical expertise and prepare you for leadership roles in the hospitality industry.
